“It’s paradise for flavor” John Ash, chef and author
Here’s why award-winning cookbook author and restaurateur Chef John Ash loves Sonoma Country: “there is so much that is going on here.”
Having recently received the “Cooking School Teacher of the Year” by the International Association of Culinary Professionals, John’s success is found in his commitment to culinary education at the Vintner’s Inn in Santa Rosa.
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Listen now to John explain why he loves Sonoma Country.
Hear the extended interview with John here:
